November 13, 2014 by Dawn
Tonight I totally made an “oh shit, I never ate a salad” meal. I dressed a bed of greens and mushrooms with leftover lime citronette, then ladled a hearty serving of beef stew over the top. My dinner, or, as one of my kids said, with her nose wrinkled in disgust, “the weirdest salad ever.”
My salad meal in a bowl was actually pretty good, though a balsamic vinaigrette would have been a much better match for the tomato-based beef stew.

Posted in 100 Days of Salad, Beef, Button Mushrooms, Carrot, Casein Free, Gluten Free, Lime Citronette, Meal in Salad Form, Mixed Baby Greens, Potato, Tomato, Yellow Onion | Tagged beef, beef stew, carrot, citronette, extra virgin olive oil, garlic, lime, meal, mixed greens, mushrooms, potato, salad, tomato, zest | Leave a Comment »
November 12, 2014 by Dawn
Romaine lettuce, cucumber, garbanzo beans, mushrooms, mint, and lime zest with a lime citronette. Delicious. The bright lime worked so well with the crunchy romaine and the mint–very light and fresh.

Posted in 100 Days of Salad, Button Mushrooms, Casein Free, Cucumber, Garbanzo Beans, Gluten Free, Lime Citronette, Mint, Romaine Lettuce, Vegan | Tagged cucumber, extra virgin olive oil, garbanzo beans, garlic, greens, lime, lime juice, maple syrup, mint, mushroom, romaine, salad, salt, zest | Leave a Comment »
November 11, 2014 by Dawn
Homemade tzatziki, a hefty bed of arugula, a quartered tomato, garbanzo beans, sliced mushrooms, a splash of rice wine vinegar, a few glugs of extra virgin olive oil, fresh ground pepper, and more of those toasted pine nuts. Not bad!

Posted in 100 Days of Salad, Arugula, Button Mushrooms, Gluten Free, Meal in Salad Form, Pine Nuts, Rice Wine Vinaigrette, Tomato, Tzatziki | Tagged Arugula, extra virgin olive oil, garbanzo beans, greens, meal, pepper, pine nuts, rice wine vinegar, salad, tomato, tzatziki | Leave a Comment »
November 10, 2014 by Dawn
Yummy…I started with a bed of arugula, piled it high with cucumber, garbanzo beans, mushrooms, avocado, and grapefruit, then zested a lemon over it all, tossed it with a lemon citronette, and finished it off with a handful of toasted pine nuts leftover from last night’s pasta dinner. Delicious.

Posted in 100 Days of Salad, Arugula, Avocado, Button Mushrooms, Casein Free, Cucumber, Garbanzo Beans, Gluten Free, Grapefruit, Lemon Citronette, Meal in Salad Form, Pine Nuts, Vegan | Tagged Arugula, avocado, cucumber, extra virgin olive oil, garbanzo beans, garlic, grapefruit, lemon, maple syrup, meal, mushrooms, pine nuts, salad, salt, zest | Leave a Comment »
I realized too late that the only meal I was going to make for myself was breakfast, so when my sister made a huge salad for lunch, I dished myself up an enormous plate and snapped a picture. Food always tastes extra yummy when someone else makes it, and this salad was delicious.

Posted in 100 Days of Salad | Leave a Comment »
Posted in 100 Days of Salad, Button Mushrooms, Casein Free, Cracked Pepper, Cucumber, Gluten Free, Meal in Salad Form, Rice Wine Vinaigrette, Romaine Lettuce, Tomato, Vegan, Walnut | Leave a Comment »
Posted in 100 Days of Salad, Carrot, Casein Free, Celery, Garlic, Ginger, Gluten Free, Meal in Salad Form, Mixed Baby Greens, Oyster Sauce, Pork, Shitake, Yellow Onion | Tagged carrot, celery, garlic, ginger, meal, mixed baby greens, pork, salad, stir fry | Leave a Comment »
Posted in 100 Days of Salad, Balsamic Vinaigrette, Casein Free, Gluten Free, Meal in Salad Form, Mint, Shallot, Steak, Tomato | Tagged balsamic vinegar, extra virgin olive oil, garlic, meal, mint, mixed greens, salad, shallot, steak, tomato | Leave a Comment »
Yummmmmmm…
Fresh oregano is special. I love lime. This is tasty:

Posted in 100 Days of Salad, Avocado, Button Mushrooms, Casein Free, Gluten Free, Lime Citronette, Meal in Salad Form, Navel Orange, Oregano, Pinto Beans, Romaine Lettuce, Scallion, Vegan | Tagged avocado, extra virgin olive oil, garlic, lime, lunch, maple syrup, meal, mushrooms, oregano, romaine, salad, scallions, zest | Leave a Comment »
Weird, I know, but this is my one chance to get a salad as a meal in today, so I’m taking it. Leftovers from last night’s dinner made the prep super easy.

Posted in 100 Days of Salad, Avocado, Casein Free, Cilantro, Gluten Free, Meal in Salad Form, Navel Orange, Pinto Beans, Rice Wine Vinaigrette, Romaine Lettuce, Scallion, Tomato, Vegan | Tagged avocado, cilantro, extra virgin olive oil, lettuce, meal, orange, pinto beans, rice wine vinegar, romaine, salad, scallions, tomato | Leave a Comment »
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