Posting has gotten light. It will keep being light for a bit longer–life is too hectic right now. I’ve let go of “100 consecutive days,” and I’m working towards 100 documented salad days between October 17, 2014 and April 1, 2015. Why April Fool’s Day as my end goal? Because I’ll remember it. And, hopefully, I’ll beat it.
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My lovely in-laws have a lovely mandarin tree. We were gifted with an enormous bag of mandarins on Sunday, so of course Monday’s lunch had to be a delicious mandarin salad. I’d already had breakfast and a snack, so I kept this one light and overflowing with perfect satsuma mandarin oranges.
Posted in 100 Days of Salad, Casein Free, Gluten Free, Lemon Citronette, Mandarin, Mint, Romaine Lettuce, Vegan | Tagged citronette, extra virgin olive oil, garlic, greens, lemon, lemon juice, lettuce, mandarin, maple syrup, meal, mint, orange, romaine, salad, salt, satsuma | Leave a Comment »
Really tasty this time. A huge serving of salad with chicken, roasted potatoes, and roasted butternut squash on top. Everyone else ate it on a plate, with a tiny bit of the salad on the side and a huge slice of bread. My way was yummy.
Posted in 100 Days of Salad, Butternut Squash, Casein Free, Chicken, Gluten Free, Lemon Citronette, Meal in Salad Form, Navel Orange, Potatoes, Romaine Lettuce, Scallion, Yellow Onion | Tagged butternut squash, chicken, citronette, extra virgin olive oil, garlic, greens, lemon, lemon juice, maple syrup, meal, navel orange, onion, potato, romaine, salad, salt, scallion, zest | Leave a Comment »
